Handcrafted using locally sourced ingredients. Finishing salts boast a bright flavor that elevates everything from dark chocolate to pasta, salads, roasted vegetables, and even margaritas.

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Rim a margarita glass.
Sprinkle a little over chocolate truffles.
Use with a Carmel sauce over cheesecake for an elevated salted Carmel flavor.
Use over any meat or seafood in place of regular salt for added flavor.
Sprinkle over rice or pasta.
Sprinkle over a salad for added flavor.
Roasting nuts? Sprinkle on a flavored salt after they are done for a special finishing touch.