Taste the Rainbow: 5 Ways to Use Juicing Pulp
by Linda Baldwin.
Jan 18, 2021
It pains me to throw away perfectly good food, even if it’s been shredded and largely dehydrated. So for those of you juicing at home, here are a few tips for reducing your waste – while reducing your waist. (If you’re on a cleanse, just freeze the pulp.) Before you whisk that pulp into your […]